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Peter's Kveik By RealBrewersNorwegian Ales |
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A great yeast for hazy IPA's, and Norwegian Kveik farmhouse, and even fruit beers. Full-on citrus and heat tolerance.
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| Form |
Dry |
| Strain |
RBY97 |
| Temp |
60F to 95F |
| Attenuation |
75 to 85 |
| Flocculation |
Medium |
| Substitutes |
None |
| Tolerance |
10% |
| User Rating |
None - Login To Rate |
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The One Yeast By RealBrewersAles |
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RBY1 Classic California Flavor. Used in more beers than any other strain. Neutral, and dry and relatively alcohol tolerant, It has a huge glycerol mouthfeel.
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| Form |
Dry |
| Strain |
RBY1 |
| Temp |
65F to 75F |
| Attenuation |
73 to 80 |
| Flocculation |
Medium |
| Substitutes |
None |
| Tolerance |
11% |
| User Rating |
None - Login To Rate |
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