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Brew Butlers' Yeast database & information guide

Danish lager By WyeastLagers
This yeast is a good choice for Dortmund-style lagers. It will ferment crisp and dry with a soft, rounded profile that accentuates hop characteristics.
Form Liquid
Strain 2042
Temp 46F to 56F
Attenuation 73 to 77
Flocculation Low
Substitutes WLP830
Tolerance 9%
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