Brew Butlers' Yeast database & information guide

ROGUE Pacman Yeast  By WyeastAles
A versatile yeast strain from one of Oregon's leading craft breweries. Pacman is alcohol tolerant, flocculent, attenuates well and will produce beers with little to no diacetyl. Very mild fruit complements a dry, mineral finish making this a fairly neutral strain. Pacman's flavor profile and performance makes it a great choice for use in many different beer styles.
Form Liquid
Strain 1764
Temp 60F to 72F
Attenuation 72 to 78
Flocculation Medium-High
Substitutes None
Tolerance 12%
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