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Brew Butlers' Yeast database & information guide

American Ale II By WyeastAles
With many of the best qualities that brewers look for when brewing American styles of beer, this strain's performance is consistent and it makes great beer. This versatile strain is a very good choice for a 'House' strain. Expect a soft, clean profile with hints of nut, and a slightly tart finish. Ferment at warmer temperatures to accentuate hop character with an increased fruitiness. Or, ferment cool for a clean, light citrus character. It attenuates well and is reliably flocculent, producing bright beer without filtration.
Form Liquid
Strain 1272
Temp 60F to 72F
Attenuation 72 to 76
Flocculation Medium
Substitutes WLP051
Tolerance 10%
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