w BrewButler Yeast Guide - WLP820 by White Labs

Brew Butlers' Yeast database & information guide

Oktoberfest/Märzen Lager Yeast By White LabsLagers
This yeast produces a very malty, bock like style. It does not finish as dry as WLP830. This yeast is much slower in the first generation than WLP830, so we encourage a larger starter to be used the first generation or schedule a longer lagering time.
Form Liquid
Strain WLP820
Temp 52F to 58F
Attenuation 65 to 73
Flocculation Medium
Substitutes 2206
Tolerance 12%
User Rating None - Login To Rate