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Sweet Mead/Wine Yeast By White LabsWines |
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A wine yeast strain that is less attenuative than WLP715, leaving some residual sweetness. Slightly fruity and will tolerate alcohol concentrations up to 15%. A good choice for sweet mead and cider, as well as Blush wines, Gewürztraminer, Sauternes, Riesling.
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| Form |
Liquid |
| Strain |
WLP720 |
| Temp |
70F to 75F |
| Attenuation |
45 to 75 |
| Flocculation |
Low |
| Substitutes |
3463 |
| Tolerance |
15% |
| User Rating |
None - Login To Rate |
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Blush Wine/Sweet Mead By White Labs Wines, Meads |
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Low Flocculation, leaves brew semi-dry and with plenty of fruit flavor. It produces both good products right off the bat and also ages well as well.
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| Form |
Liquid |
| Strain |
WLP720 |
| Temp |
70F to 70F |
| Attenuation |
45 to 0 |
| Flocculation |
Medium |
| Substitutes |
None |
| Tolerance |
15% |
| User Rating |
None - Login To Rate |
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