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Brew Butlers' Yeast database & information guide

California Pinot Noir Yeast By White LabsWines
Isolated from Pinot Noir grapes by White Labs in Davis, CA. This strain produces fruity and complex aromas, and is an ideal choice for hardy red wine varieties, as well as aromatic white wines such as Chardonnay. This strain is reliable for difficult ferm
Form Liquid
Strain WLP707
Temp 70F to 70F
Attenuation 80 to 100
Flocculation N/A
Substitutes None
Tolerance 16%
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