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Brew Butlers' Yeast database & information guide

Manchester Ale Yeast By White LabsAles
Top-fermenting strain that is traditionally good for top-cropping. Moderately flocculent with a clean, dry finish. Low ester profile, producing a highly balanced English-style beer.
Form Liquid
Strain WLP038
Temp 65F to 70F
Attenuation 70 to 74
Flocculation Medium to High
Substitutes None
Tolerance 12%
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