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Brew Butlers' Yeast database & information guide

Premium Bitter Ale By White LabsAles, Bitters
From Staffordshire England. Mild, but complex estery flavor. High attenuation - ferments strong and dry. Suitable for high gravity beers.
Form Liquid
Strain WLP026
Temp 67F to 70F
Attenuation 70 to 75
Flocculation Medium
Substitutes None
Tolerance 10%
User Rating None - Login To Rate

 

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