Brew Butlers' Yeast database & information guide

AW4 By Vintner's Harvest White Wines
One reader described it as imparting a banana flavor but that could be bad brewing. Low flocculation. Others described the yeast as fast acting for wine at least, mentioning it preserved the flavor.
Form Dry
Strain AW4
Temp 68F to 68F
Attenuation 45 to 0
Flocculation Medium
Substitutes None
Tolerance 14.50
User Rating None - Login To Rate